I like boiled fish. I used to eat it outside. But I'm very thirsty when I go home. It doesn't work if I keep drinking water. So I can only try to make it at home. There's no thirsty symptom after eating. And I can control the spicy degree at wil... ...
I'm really greedy for stewed chicken. I don't want to eat the greasy take away food. I'll make one by myself. You can try your best to add any side dishes you want. It's delicious to eat simply. It's most suitable for a pot after work.
Soya bean sprouts are the best way to stir fry with soya bean paste. The bean flavor is overflowing. Adding a handful of leeks before leaving the pot can improve the freshness and fragrance.
It's not hard to look at my way of cooking fish slices.
Kwai NAH. Always want a quick breakfast. Try it.
Make a home-made stewed chicken rice at the weekend. Share the joy of the weekend with your loved ones.
This is a more authentic poached meat slice. You can try it if it tastes heavy.
Pig's head is too tired to marry a vegetarian daughter-in-law
I can't eat enough side dishes. They are low-fat and nutritious.
Summer is coming soon. Slimming has become the primary task. Mixing bean sprouts in this way will not grow meat. I can eat a pot by myself. The vitamin C in the serious bean sprouts. The dietary fiber is very rich. It can detoxify and nourish th... ...
I don't want to waste the rest of the Pitaya skin. It's mixed with mung bean sprouts. It's surprisingly delicious.
My son is in love with noodles recently. Some friends often say that noodles are not fried well. Then write down the recipe I made.
This steamed noodle is a common food in my hometown Henan. We eat all kinds of noodles, soup noodles, fish noodles, marinated noodles and steamed noodles. A bowl of noodles is a meal. It's like not eating noodles for three days. Steamed noodles ... ...
Northeast likes to stew many kinds of vegetables together. I like to stir fry many vegetables together. So I made a stir fried vegetable today. I just checked it. It turns out that the stir fried vegetable belongs to Beijing cuisine. It's a deli... ...